Labor Day weekend. Lemon Park. Softball. Freezers of homemade ice cream.
Our first ice cream supper (when we moved here 10 years ago) was at a different location, but is ever impressed in our memories for the multitude of ice cream (and flavors)! I remember growing up (in Ohio) and enjoying maybe 3 varieties at an uncle's home, always with salty pretzels to dunk in the cold sweetness. But here in Kansas, on a holiday weekend, you can find enough cream to overfill your tummy, plus sandwiches, snacks, and cookies besides!
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freezing ice cream on the porch before driving to the park |
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Riley at bat |
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Sisters |
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young friends: Carly & Cora |
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line-up of freezers |
Coffee, raspberry, salty caramel, Grapenut, Snickers, peach, Hawaiian, espresso, rocky road, chocolate malt, and more!
A great reason to meet, to share a sweet treat!
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